Assessing food intolerance: don’t lose control
نویسندگان
چکیده
منابع مشابه
Food Intolerance and Allergy
R Food allergy is mediated by an immune reaction against food proteins, whereas food intolerances can be caused by any food constituent and do not involve immunological mechanisms R The treatment of food allergies involves strict avoidance of the offending food antigen, either by use of a hypoallergenic infant formula or a specific elimination diet. By contrast, in patients with food intoleranc...
متن کاملFood allergy and intolerance.
Adverse reactions to foods and food additives are common problems. True food allergy involving an immunological mechanism is less common; these allergies affect approximately 10% of the United States population. Most food allergies are immunoglobulin E-mediated; systemic anaphylaxis is the most serious complication. Diagnosis is based on history and physical examination. In vivo diagnostic stud...
متن کاملFood and food additive intolerance in childhood.
Follow up what we will offer in this article about food and food additive intolerance in childhood. You know really that this book is coming as the best seller book today. So, when you are really a good reader or you're fans of the author, it does will be funny if you don't have this book. It means that you have to get this book. For you who are starting to learn about something new and feel cu...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Gut
سال: 1997
ISSN: 0017-5749,1468-3288
DOI: 10.1136/gut.41.5.715